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How to Open a Financially Successful Bed & Breakfast or Small Hotel

How to Open a Financially Successful Bed & Breakfast or Small Hotel

Douglas Brown

238,03 DKK

How to Open a Financially Successful Bakery

How to Open a Financially Successful Bakery

Douglas Brown

25,00 DKK

How to Open a Financially Successful Bakery

How to Open a Financially Successful Bakery

Douglas Brown

25,00 DKK

HACCP & Sanitation in Restaurants and Food Service Operations

HACCP & Sanitation in Restaurants and Food Service Operations

Douglas Brown

25,00 DKK

Non-Commercial Food Service Manager's Handbook

Non-Commercial Food Service Manager's Handbook

Douglas Brown

656,09 DKK

How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop

How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop

Douglas Brown

25,00 DKK

How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop

How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop

Douglas Brown

25,00 DKK

Professional Caterer's Handbook

Professional Caterer's Handbook

Douglas Brown

656,09 DKK

Food Service Professional Guide to Controlling Restaurant & Food Service Food Costs

Food Service Professional Guide to Controlling Restaurant & Food Service Food Costs

Douglas Brown

92,69 DKK

Professional Caterer's Handbook

Professional Caterer's Handbook

Douglas Brown

656,09 DKK

Food Service Professional Guide to Controlling Restaurant & Food Service Food Costs

Food Service Professional Guide to Controlling Restaurant & Food Service Food Costs

Douglas Brown

92,69 DKK