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  3. Discourses of Food in Nineteenth-Century British Fiction
Discourses of Food in Nineteenth-Century British Fiction (e-bog) af Cozzi, A.
Cozzi, A. (forfatter)

Discourses of Food in Nineteenth-Century British Fiction e-bog

436,85 DKK (inkl. moms 546,06 DKK)
The book offers readings of discourses about food in a wide range of sources, from canonical Victorian novels by authors such as Dickens, Gaskell, and Hardy to parliamentary speeches, royal proclamations, and Amendment Acts. It considers the cultural politics and poetics of food in relation to issues of race, class, gender, regionalism, urbanization, colonialism, and imperialism in order to di...
E-bog 436,85 DKK
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Forfattere Cozzi, A. (forfatter)
Forlag Palgrave Macmillan
Udgivet 14 november 2010
Genrer 1D
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9780230117525

Beskrivelse

The book offers readings of discourses about food in a wide range of sources, from canonical Victorian novels by authors such as Dickens, Gaskell, and Hardy to parliamentary speeches, royal proclamations, and Amendment Acts. It considers the cultural politics and poetics of food in relation to issues of race, class, gender, regionalism, urbanization, colonialism, and imperialism in order to discover how national identity and Otherness are constructed and internalized.