Transition to Agricultural Market Economies (e-bog) af -
Meyers, William H (redaktør)

Transition to Agricultural Market Economies e-bog

436,85 DKK
It is believed that the major countries of the former Soviet Union-specifically Kazakhstan, Russia, and Ukraine (KRU region)-are the part of the world with the most potential to increase food supplies and strengthen world food security. This book examines the future of the KRU countries in global agricultural markets and will examine a number of agricultural sectors, including meat, dairy, fruits…
It is believed that the major countries of the former Soviet Union-specifically Kazakhstan, Russia, and Ukraine (KRU region)-are the part of the world with the most potential to increase food supplies and strengthen world food security. This book examines the future of the KRU countries in global agricultural markets and will examine a number of agricultural sectors, including meat, dairy, fruits, and vegetables. However particular attention is paid to the region's potential expansion of the grain sector and why the KRU region emerged during the 2000s as a major grain exporter, and its potential to further expand grain production and exports. It also examine the issues of environmental constraints and trade-offs for agriculture, sustainability, and the possible effects of climate change
E-bog 436,85 DKK
Forfattere Wolz, Axel (medforfatter), Meyers, William H (redaktør)
Udgivet 12.06.2015
Længde 280 sider
Genrer 1DVUA
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781780645360

It is believed that the major countries of the former Soviet Union-specifically Kazakhstan, Russia, and Ukraine (KRU region)-are the part of the world with the most potential to increase food supplies and strengthen world food security. This book examines the future of the KRU countries in global agricultural markets and will examine a number of agricultural sectors, including meat, dairy, fruits, and vegetables. However particular attention is paid to the region's potential expansion of the grain sector and why the KRU region emerged during the 2000s as a major grain exporter, and its potential to further expand grain production and exports. It also examine the issues of environmental constraints and trade-offs for agriculture, sustainability, and the possible effects of climate change