Physiology Of Taste - Harder's Book Of Practical American Cookery - Vol I. (e-bog) af Harder, Jules Arthur
Harder, Jules Arthur

Physiology Of Taste - Harder's Book Of Practical American Cookery - Vol I. e-bog

83,35 DKK
A wonderful cook book, full of great recipes from the early 20th century.
E-bog 83,35 DKK
Forfattere Harder, Jules Arthur (forfatter)
Forlag Gayley Press
Udgivet 08.07.2013
Længde 462 sider
Genrer 1KBB
Sprog English
Format epub
Beskyttelse LCP
ISBN 9781473384774

A wonderful cook book, full of great recipes from the early 20th century.