Treatment of Brewing Yeast (e-bog) af Anon
Anon (forfatter)

Treatment of Brewing Yeast e-bog

54,41 DKK (inkl. moms 68,01 DKK)
Four experts in the field write about yeast. Contents Include: A History of Yeast Treatment; Yeasts and the Brewery; Routine Measurements of Yeast Fermentation; Features of Various Yeast Species; Simple Photomicrography. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
E-bog 54,41 DKK
Forfattere Anon (forfatter)
Forlag Kite Press
Udgivet 26 august 2016
Længde 84 sider
Genrer 1KBB
Sprog English
Format epub
Beskyttelse LCP
ISBN 9781473353411
Four experts in the field write about yeast. Contents Include: A History of Yeast Treatment; Yeasts and the Brewery; Routine Measurements of Yeast Fermentation; Features of Various Yeast Species; Simple Photomicrography. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.