Paula Deen's Southern Cooking Bible (e-bog) af Deen, Paula
Deen, Paula (forfatter)

Paula Deen's Southern Cooking Bible e-bog

148,75 DKK (inkl. moms 185,94 DKK)
Hi, yall! This book is my proudest achievement so far, and I just have to tell yall why I am so excited about it. Its a book of classic dishes, dedicated to a whole new generation of cooksfor every bride, graduate, and anyone who has a love of a great Southern meal. My family is growing and expanding all the time. Were blessed with marriages and grandbabies, and so sharing these recipes for ho...
E-bog 148,75 DKK
Forfattere Deen, Paula (forfatter), Clark, Melissa (medforfatter)
Udgivet 11 oktober 2011
Længde 480 sider
Genrer 1KBBS
Sprog English
Format epub
Beskyttelse LCP
ISBN 9781416564126
Hi, yall! This book is my proudest achievement so far, and I just have to tell yall why I am so excited about it. Its a book of classic dishes, dedicated to a whole new generation of cooksfor every bride, graduate, and anyone who has a love of a great Southern meal. My family is growing and expanding all the time. Were blessed with marriages and grandbabies, and so sharing these recipes for honest, down-home dishes feels like passing a generations worth of stovetop secrets on to my family, and yours. Ive been cooking and eating Southern food my whole life, and I can tell you that every meal you make from this book will be a mouthful of our one-of-a-kind spirit and traditions. These recipes showcase the diversity and ingenuity of Southern cuisine, from Cajun to Low-Country and beyond, highlighting the deep cultural richness of our gumbos and collards, our barbecues and pies. You may remember a few beloved classics from The Lady & Sons, but nearly all of these recipes are brand-newand I think youll find that they are all mouthwateringly delicious. It is, without a doubt, a true Southern cooking bible. I sincerely hope that this book will take its place in your kitchen for many years to come, as I know it will in mine. Heres to happy cookingand the best part, happy eating, yall! Best dishes, Paula Deen