Setting the Table e-bog
97,26 DKK
(inkl. moms 121,58 DKK)
The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake ShackSeventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did ...
E-bog
97,26 DKK
Forlag
Ecco
Udgivet
13 oktober 2009
Længde
336 sider
Genrer
Biography: general
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9780061868245
The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake ShackSeventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Dannys story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done.Setting the Tableis landmark a motivational work from one of our eras most gifted and insightful business leaders.