Routledge Companion to Literature and Food (e-bog) af -
Brien, Donna Lee (redaktør)

Routledge Companion to Literature and Food e-bog

403,64 DKK (inkl. moms 504,55 DKK)
The Routledge Companion to Literature and Food explores the relationship between food and literature in transnational contexts, serving as both an introduction and a guide to the field in terms of defining characteristics and development. Balancing a wide-reaching view of the long histories and preoccupations of literary food studies, with attentiveness to recent developments and shifts, the vo...
E-bog 403,64 DKK
Forfattere Brien, Donna Lee (redaktør)
Forlag Routledge
Udgivet 19 april 2018
Længde 516 sider
Genrer Literary studies: general
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781351216012
The Routledge Companion to Literature and Food explores the relationship between food and literature in transnational contexts, serving as both an introduction and a guide to the field in terms of defining characteristics and development. Balancing a wide-reaching view of the long histories and preoccupations of literary food studies, with attentiveness to recent developments and shifts, the volume illuminates the aesthetic, cultural, political, and intellectual diversity of the representation of food and eating in literature.