Soup Through the Ages (e-bog) af Victoria R. Rumble, Rumble

Soup Through the Ages e-bog

200,69 DKK (inkl. moms 250,86 DKK)
As cooking advanced from simply placing wild grains, seeds, or meat in or near a fire to following some vague notion of food as a pleasing experience, soup--the world's first prepared dish--became the unpretentious comfort food for all of civilization. This book provides a comprehensive and worldwide culinary history of soup from ancient times. Appendices detail vegetables and herbs used i...
E-bog 200,69 DKK
Forfattere Victoria R. Rumble, Rumble (forfatter)
Forlag McFarland
Udgivet 11 august 2009
Længde 280 sider
Genrer Popular culture
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9780786453900
As cooking advanced from simply placing wild grains, seeds, or meat in or near a fire to following some vague notion of food as a pleasing experience, soup--the world's first prepared dish--became the unpretentious comfort food for all of civilization. This book provides a comprehensive and worldwide culinary history of soup from ancient times. Appendices detail vegetables and herbs used in centuries-old soup traditions and offer dozens of recipes from the medieval era through World War II.