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Anthropology and Food Policy (e-bog) af -
Della E. McMillan (redaktør)

Anthropology and Food Policy e-bog

173,39 DKK
Addressing broad issues of production, distribution, and consumption, the seven essays in this volume introduce readers to anthropological work in food policy. They show how information gathered from fieldwork-especially at the individual, family, and community levels-can help professionals plan and assess policies.
E-bog 173,39 DKK
Kan læses i vores apps til iPhone/iPad og Android. Kan læses i iBooks, på PC, Kindle og PocketBook
Forfattere Edward B. Reeves (medforfatter), Della E. McMillan (redaktør)
Forlag University of Georgia Press
Udgivet 30.05.2013
Længde 277 sider
Genrer Cultural studies: food and society
Sprog English
Format epub
Beskyttelse LCP
ISBN 9780820346212

Addressing broad issues of production, distribution, and consumption, the seven essays in this volume introduce readers to anthropological work in food policy. They show how information gathered from fieldwork-especially at the individual, family, and community levels-can help professionals plan and assess policies.