Learning, Food, and Sustainability e-bog
1021,49 DKK
(inkl. moms 1276,86 DKK)
This edited volume explores the intersection of learning and food, both within and beyond the classroom, all within the context of sustainability. Taking a broad pedagogical approach to the question of food, it focuses on learning and change in a number of key sites including schools, homes, communities, and social movements, keeping in mind that we need to learn our way out of our c...
E-bog
1021,49 DKK
Forlag
Palgrave Macmillan
Udgivet
14 september 2016
Genrer
Sociology
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781137539045
This edited volume explores the intersection of learning and food, both within and beyond the classroom, all within the context of sustainability. Taking a broad pedagogical approach to the question of food, it focuses on learning and change in a number of key sites including schools, homes, communities, and social movements, keeping in mind that we need to learn our way out of our current unsustainable food system and in to more sustainable alternatives.