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Food Processing and Nutrition (e-bog) af Luisa, Bozzano G
Luisa, Bozzano G (forfatter)

Food Processing and Nutrition e-bog

436,85 DKK (inkl. moms 546,06 DKK)
Food Processing and Nutrition elucidates the relationship between food processing and nutrition, particularly, the properties of nutrients, effects of different processes, commodities, and the addition of nutrients. This book will be valuable to those who require a general outline of the subject and specific and detailed information about a particular product or process.
E-bog 436,85 DKK
Kan læses i vores apps til iPhone/iPad og Android.
Forfattere Luisa, Bozzano G (forfatter)
Forlag Academic Press
Udgivet 2 december 2012
Længde 243 sider
Genrer Management decision making
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9780080984285

Beskrivelse

Food Processing and Nutrition elucidates the relationship between food processing and nutrition, particularly, the properties of nutrients, effects of different processes, commodities, and the addition of nutrients. This book will be valuable to those who require a general outline of the subject and specific and detailed information about a particular product or process.