Breeding and Rearing of Cattle - Milk and Beef Production e-bog
54,41 DKK
(inkl. moms 68,01 DKK)
This vintage book contains a complete and comprehensive guide to cattle farming for beef and milk production. Although old, the information contained within this book is timeless and will be of considerable utility to modern farmers and smallholders. It includes instructions for every aspect of cattle farming and would make for a useful addition to collections of allied literature. Contents inc...
E-bog
54,41 DKK
Forlag
Hervey Press
Udgivet
29 januar 2013
Længde
48 sider
Genrer
Agriculture, agribusiness and food production industries
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9781447484509
This vintage book contains a complete and comprehensive guide to cattle farming for beef and milk production. Although old, the information contained within this book is timeless and will be of considerable utility to modern farmers and smallholders. It includes instructions for every aspect of cattle farming and would make for a useful addition to collections of allied literature. Contents include: "e;Cattle Rearing"e;, "e;Breeding and Rearing of Cattle Milk and Beef Production"e;, "e;Milk Production"e;, "e;Feeding for Milk"e;, "e;Housing and Hygiene"e;, "e;Milking and Farm Dairy Equipment"e;, "e;Milk Secretion and Milking"e;, "e;Beef Production"e;, "e;Care and Management of Bulls"e;, etc. Many vintage books such as this are increasingly scarce and expensive. We are republishing "e;Breeding and Rearing of Cattle - Milk and Beef Production"e; now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on cattle farming.