Competitiveness In International Food Markets (e-bog) af Bredahl, Maurey E
Bredahl, Maurey E (forfatter)

Competitiveness In International Food Markets e-bog

245,52 DKK (inkl. moms 306,90 DKK)
The successful completion of the GATT negotiations and the North American Free Trade Agreement and the completion of the EC Internal Market mean that food and agricultural sectors must become internationally competitive. Firms, farm organizations, and governments are seeking to identify strategies and public policies that will increase their compet
E-bog 245,52 DKK
Forfattere Bredahl, Maurey E (forfatter)
Forlag CRC Press
Udgivet 19 august 2019
Længde 358 sider
Genrer Agriculture, agribusiness and food production industries
Sprog English
Format epub
Beskyttelse LCP
ISBN 9780429710650
The successful completion of the GATT negotiations and the North American Free Trade Agreement and the completion of the EC Internal Market mean that food and agricultural sectors must become internationally competitive. Firms, farm organizations, and governments are seeking to identify strategies and public policies that will increase their compet