Imperatives for Improvement of Food Safety in Fruit and Vegetable Value Chains in Viet Nam e-bog
36,52 DKK
(inkl. moms 45,65 DKK)
This publication explores how Viet Nam can improve the safety of its fruit and vegetables, including through production and postharvest handling, value chain development, and a stronger food safety management system. It notes that building confidence in safe fruit and vegetables would encourage consumers to eat more of them, boosting people's health and producers' livelihoods. The publication d...
E-bog
36,52 DKK
Forlag
Asian Development Bank
Udgivet
1 februar 2023
Længde
56 sider
Genrer
Agriculture, agribusiness and food production industries
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9789292700089
This publication explores how Viet Nam can improve the safety of its fruit and vegetables, including through production and postharvest handling, value chain development, and a stronger food safety management system. It notes that building confidence in safe fruit and vegetables would encourage consumers to eat more of them, boosting people's health and producers' livelihoods. The publication draws on the results of safety tests, a stakeholder survey, and a literature review. Its recommendations include expanding producers' cooperatives and designated safe vegetable production areas, using incentives and controls to drive down chemical pesticide misuse, and publishing the results of regular testing.