Food and Drink Tourism e-bog
359,43 DKK
(inkl. moms 449,29 DKK)
Dedicated to the growing field of food and drink tourism and culinary engagement, Sally Everett offers a multi-disciplinary approach to the subject, embracing theories and examples from numerous subject disciplines.Through a combination of critical theory reflections, real-life case studies, media excerpts and activities, examples of food and drink tourism around the world as well as a focus on...
E-bog
359,43 DKK
Forlag
SAGE Publications Ltd
Udgivet
12 april 2016
Længde
464 sider
Genrer
Hospitality, sports, leisure and tourism industries
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781473965973
Dedicated to the growing field of food and drink tourism and culinary engagement, Sally Everett offers a multi-disciplinary approach to the subject, embracing theories and examples from numerous subject disciplines.Through a combination of critical theory reflections, real-life case studies, media excerpts and activities, examples of food and drink tourism around the world as well as a focus on employability, Food and Drink Tourism provides a comprehensive & engaging resource onthe growingtrend offood motivated travel & leisure.Suitable forany student studying tourism, hospitality, events, sociology, marketing, business or cultural studies.