Frontiers in Nature-based Tourism (e-bog) af -
Tyrvainen, Liisa (redaktør)

Frontiers in Nature-based Tourism e-bog

436,85 DKK (inkl. moms 546,06 DKK)
Nature has been a key attraction factor for tourism in the Nordic countries for decades. The demand for nature-based tourism has steadily grown and is one of the most rapidly expanding sectors within tourism across Europe and elsewhere. This demand has created opportunities for nature-based tourism to develop as an economic diversification tool within regions rich in natural amenities. But natu...
E-bog 436,85 DKK
Forfattere Tyrvainen, Liisa (redaktør)
Forlag Routledge
Udgivet 2 januar 2014
Længde 234 sider
Genrer Hospitality, sports, leisure and tourism industries
Sprog English
Format epub
Beskyttelse LCP
ISBN 9781317984924
Nature has been a key attraction factor for tourism in the Nordic countries for decades. The demand for nature-based tourism has steadily grown and is one of the most rapidly expanding sectors within tourism across Europe and elsewhere. This demand has created opportunities for nature-based tourism to develop as an economic diversification tool within regions rich in natural amenities. But nature-based tourism is not only about tourism businesses and tourists visiting nature. The natural environment as a basis for tourism involves many challenges related to local communities, public access, nature protection and the management of natural resources.This book covers a broad set of topics in contemporary nature-based tourism from Finland, Iceland, Norway and Sweden. Areas discussed are innovation, fishing rights and supply of angling, recreation experience preferences, national park attractions, the cultural clash between established outdoor recreational use and new tourism activities, the Right of Public Access as opportunity and obstacle, preferences of tourism landscapes, controversies around wilderness development, management of hiking trails, eco-tourism certification, and financing of recreational infrastructure.This book was published as a special issue of the Scandinavian Journal of Hospitality and Tourism.