Dansk
Food Policy Trends in Europe e-bog
1386,89 DKK
(inkl. moms 1733,61 DKK)
This book provides a review of developments in food science and technology that have taken place over the years and have provided solutions to basic problems concerning the availability and quality of food. Future trends in food policy are evaluated and the impact of food regulation on trends in nutrition, techniques of safety assessment, development in analytical techniques and the use of new ...
E-bog
1386,89 DKK
Forlag
Woodhead Publishing
Udgivet
1 januar 1991
Længde
248 sider
Genrer
Agricultural law
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781845698324
This book provides a review of developments in food science and technology that have taken place over the years and have provided solutions to basic problems concerning the availability and quality of food. Future trends in food policy are evaluated and the impact of food regulation on trends in nutrition, techniques of safety assessment, development in analytical techniques and the use of new technologies.