Getting to YUM e-bog
118,58 DKK
(inkl. moms 148,22 DKK)
From the author of the popular French Kids Eat Everything, a simple, easy and surprisingly fun way to change dinnertime reactions from YUCK to YUM.Are mealtimes with your kids a source of frustration? Ever wonder how on earth to get them to eat the recommended 5 servings of fruits and veggies per day (or even per week)?Getting to YUM is a practical and engaging guide for parents eager to get pa...
E-bog
118,58 DKK
Forlag
William Morrow Cookbooks
Udgivet
6 maj 2014
Længde
336 sider
Genrer
Public health and preventive medicine
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9780062248718
From the author of the popular French Kids Eat Everything, a simple, easy and surprisingly fun way to change dinnertime reactions from YUCK to YUM.Are mealtimes with your kids a source of frustration? Ever wonder how on earth to get them to eat the recommended 5 servings of fruits and veggies per day (or even per week)?Getting to YUM is a practical and engaging guide for parents eager to get past their childrens food resistanceor avoid it altogether. It introduces 7 Secrets of Raising Eager Eaters (Secret 1: Teach your child to eat, just like you teach them to read! or Secret 6: Teach me to do it myself: kid participation is every parents secret weapon).Karen Le Billon, author of French Kids Eat Everything, coaches readers through the process of taste training, including strategies, games and experiments that will encourage even reluctant eaters to branch out. Over 100 delicious, kid-tested, age-appropriate recipes lead families step-by-step through the process of learning to love new foods, enabling kids to really enjoy the foods we know they should be eating.Wise and compelling, Getting to YUM is grounded in revolutionary new research on the science of taste. Packed full of observations from real-life families, it provides everything parents need to transform their childrenfrom babies to toddlers to teensinto good eaters for life.