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  3. Reviews in Food and Nutrition Toxicity, Volume 4
Reviews in Food and Nutrition Toxicity, Volume 4 (e-bog) af -
Watson, Ronald Ross (redaktør)

Reviews in Food and Nutrition Toxicity, Volume 4 e-bog

509,93 DKK (inkl. moms 637,41 DKK)
Reviews in Food and Nutrition Toxicity, Volume 4 includes the most recent reviews of current issues involved in the toxicity of food and nutrients. With contributors from the fields of medicine, public health, and environmental science, the continuation of this series distills a broad range of research on food safety and food technology. Vo
E-bog 509,93 DKK
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Forfattere Watson, Ronald Ross (redaktør)
Forlag CRC Press
Udgivet 17 marts 2005
Længde 320 sider
Genrer Public health and preventive medicine
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781420037524

Beskrivelse

Reviews in Food and Nutrition Toxicity, Volume 4 includes the most recent reviews of current issues involved in the toxicity of food and nutrients. With contributors from the fields of medicine, public health, and environmental science, the continuation of this series distills a broad range of research on food safety and food technology. Vo