Handbook of Nutrition and Diet e-bog
546,47 DKK
(inkl. moms 683,09 DKK)
This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, l
E-bog
546,47 DKK
Forlag
CRC Press
Udgivet
16 august 2000
Længde
816 sider
Genrer
Dietetics and nutrition
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781482270341
This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, l