Neurological Consequences of Nutritional Disorders e-bog
473,39 DKK
(inkl. moms 591,74 DKK)
This book focuses on the impact of nutritional disorders on the nervous system. Nutritional disorders are caused due to poverty, famine, infestations, ignorance in the developing world and due to food faddism, isolation, depression, addictions, and comorbidities in the developed countries. This book has chapters on various disorders covering basic knowledge, their clinical manifestations, basis...
E-bog
473,39 DKK
Forlag
CRC Press
Udgivet
20 juni 2021
Længde
220 sider
Genrer
Dietetics and nutrition
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781000397864
This book focuses on the impact of nutritional disorders on the nervous system. Nutritional disorders are caused due to poverty, famine, infestations, ignorance in the developing world and due to food faddism, isolation, depression, addictions, and comorbidities in the developed countries. This book has chapters on various disorders covering basic knowledge, their clinical manifestations, basis and etiology, laboratory diagnosis, method of treatment and prognosis. It provides the guidelines to students and clinicians for dealing with such disorders which are easily preventable and amenable to treatment whose early diagnosis and management can avert morbidity and mortality. Key FeaturesDeals with the unexplored topic of the neurological impact of nutritional disordersWill be essential for neurologists, general physicians, and pediatriciansIncludes key illustrated examples from authors' clinical practice.