Chemical Reagents for Protein Modification (e-bog) af Lundblad, Roger L.
Lundblad, Roger L. (forfatter)

Chemical Reagents for Protein Modification e-bog

403,64 DKK (inkl. moms 504,55 DKK)
The use of the chemical modification of proteins has evolved over the past 80 years, benefiting from advances in analytical, physical, and organic chemistry. Over the past 30 years, the use of chemical reagents to modify proteins has been crucial in determining the function and structure of purified proteins. This groundbreaking work is part of the
E-bog 403,64 DKK
Forfattere Lundblad, Roger L. (forfatter)
Forlag CRC Press
Udgivet 22 juli 2014
Længde 684 sider
Genrer Pre-clinical medicine: basic sciences
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781466571914
The use of the chemical modification of proteins has evolved over the past 80 years, benefiting from advances in analytical, physical, and organic chemistry. Over the past 30 years, the use of chemical reagents to modify proteins has been crucial in determining the function and structure of purified proteins. This groundbreaking work is part of the