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Omega-3 Fatty Acids and the DHA Principle e-bog
509,93 DKK
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The physical-chemical properties of the omega-3 fatty acid DHA (docosahexaenoic acid) enable it to facilitate rapid biochemical processes in the membrane. This effect has numerous benefits, including those involved in the growth of bacteria, rapid energy generation, human vision, brain impulse, and photosynthesis, to name a few. Yet DHA also carrie
E-bog
509,93 DKK
Forlag
CRC Press
Udgivet
3 december 2009
Længde
278 sider
Genrer
Pre-clinical medicine: basic sciences
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781439813003
The physical-chemical properties of the omega-3 fatty acid DHA (docosahexaenoic acid) enable it to facilitate rapid biochemical processes in the membrane. This effect has numerous benefits, including those involved in the growth of bacteria, rapid energy generation, human vision, brain impulse, and photosynthesis, to name a few. Yet DHA also carrie