Lipid Oxidation in Health and Disease (e-bog) af -
Forman, Henry Jay (redaktør)

Lipid Oxidation in Health and Disease e-bog

2190,77 DKK (inkl. moms 2738,46 DKK)
Oxidative modification of lipids and phospholipids-including radical damage, halogenation, and nitration-result in significant changes to the chemical properties of the molecules, which in turn have a major effect on their biochemical functions. Lipid oxidation has long been regarded as a deleterious process responsible for lipid rancidity, loss of
E-bog 2190,77 DKK
Forfattere Forman, Henry Jay (redaktør)
Forlag CRC Press
Udgivet 3 marts 2015
Længde 440 sider
Genrer Endocrinology
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781482202861
Oxidative modification of lipids and phospholipids-including radical damage, halogenation, and nitration-result in significant changes to the chemical properties of the molecules, which in turn have a major effect on their biochemical functions. Lipid oxidation has long been regarded as a deleterious process responsible for lipid rancidity, loss of