Metabolic Response of Slowly Absorbed Carbohydrates in Type 2 Diabetes Mellitus e-bog
436,85 DKK
(inkl. moms 546,06 DKK)
This SpringerBrief focuses on clinical nutrition research, particularly on the effects of slowly absorbed carbohydrates on postprandial glucose metabolism in type 2 diabetes. Slowlyabsorbed carbohydrates will cause gradual increases in blood glucose and insulin levels, and may therefore be effective as part of a treatment strategy for glycemic control and reduction of cardiovascu...
E-bog
436,85 DKK
Forlag
Springer
Udgivet
2 marts 2016
Genrer
Endocrinology
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9783319278988
This SpringerBrief focuses on clinical nutrition research, particularly on the effects of slowly absorbed carbohydrates on postprandial glucose metabolism in type 2 diabetes. Slowlyabsorbed carbohydrates will cause gradual increases in blood glucose and insulin levels, and may therefore be effective as part of a treatment strategy for glycemic control and reduction of cardiovascular complications in type 2 diabetes.