Microbial Foodborne Diseases e-bog
546,47 DKK
(inkl. moms 683,09 DKK)
Through the use of molecular and cellular biological techniques, numerous advances have been made in understanding the molecular basis of virulence mechanisms and toxin biosynthesis in organisms that contaminate food and feed. Microbial Foodborne Diseases: Mechanisms of Pathogenesis and Toxin Synthesis serves as an advanced text on these techniques
E-bog
546,47 DKK
Forlag
CRC Press
Udgivet
29 november 1999
Længde
550 sider
Genrer
MMFM
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781482278873
Through the use of molecular and cellular biological techniques, numerous advances have been made in understanding the molecular basis of virulence mechanisms and toxin biosynthesis in organisms that contaminate food and feed. Microbial Foodborne Diseases: Mechanisms of Pathogenesis and Toxin Synthesis serves as an advanced text on these techniques