Duke, James A. (redaktør)

CRC Handbook of Medicinal Spices e-bog

546,47 DKK (inkl. moms 683,09 DKK)

&quote;Let food be your medicine, medicine your food.&quote;-Hippocrates, 2400 B.C.When the &quote;Father of Medicine&quote; uttered those famous words, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author James A. Duke predicts that spices such as capsicum, cinnamon, garlic, ginger

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Forfattere Duke, James A. (redaktør)

Forlag CRC Press

Udgivet 27 september 2002

Længde 360 sider

Genrer MMG

Sprog English

Format pdf

Beskyttelse LCP

ISBN 9781420040487

Beskrivelse

"e;Let food be your medicine, medicine your food."e;-Hippocrates, 2400 B.C.When the "e;Father of Medicine"e; uttered those famous words, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author James A. Duke predicts that spices such as capsicum, cinnamon, garlic, ginger