Dansk
Toxins in Food e-bog
2190,77 DKK
(inkl. moms 2738,46 DKK)
While systems such as GMP and HACCP assure a high standard of food quality, foodborne poisonings still pose a serious hazard to the consumer's health. The lack of knowledge among some producers and consumers regarding the risks and benefits related to food makes it imperative to provide updated information in order to improve food safety.To
E-bog
2190,77 DKK
Forlag
CRC Press
Udgivet
15 november 2004
Længde
376 sider
Genrer
MMGT
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9780203502358
While systems such as GMP and HACCP assure a high standard of food quality, foodborne poisonings still pose a serious hazard to the consumer's health. The lack of knowledge among some producers and consumers regarding the risks and benefits related to food makes it imperative to provide updated information in order to improve food safety.To