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Matter, Lothar (redaktør)

Food and Environmental Analysis by Capillary Gas Chromatography e-bog

473,39 DKK (inkl. moms 591,74 DKK)
An ebook for practitioners who use capillary gas chromatography The chapters within Food and Environmental Analysis by Capillary Gas Chromatography - Hints for Practical Use cover a range of topics. These include: GC/MS determination of residues and contaminants, determination of PAH in foods, the mass spectrometer as detector in capillary GC, and the application of the rules of chromatography ...
E-bog 473,39 DKK
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Forfattere Matter, Lothar (redaktør)
Forlag Wiley-VCH
Udgivet 26 september 2008
Genrer Chemistry
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9783527612543

Beskrivelse

An ebook for practitioners who use capillary gas chromatography The chapters within Food and Environmental Analysis by Capillary Gas Chromatography - Hints for Practical Use cover a range of topics. These include: GC/MS determination of residues and contaminants, determination of PAH in foods, the mass spectrometer as detector in capillary GC, and the application of the rules of chromatography to capillary gas chromatography.