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  3. Economic Analysis of Fermentation Processes
Economic Analysis of Fermentation Processes (e-bog) af Reisman, Harold B.
Reisman, Harold B. (forfatter)

Economic Analysis of Fermentation Processes e-bog

473,39 DKK (inkl. moms 591,74 DKK)
Published in 1988: It is the purpose of this book to outline and detail the many steps which are involved in bringing a fermentation product to market.
E-bog 473,39 DKK
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Forfattere Reisman, Harold B. (forfatter)
Forlag CRC Press
Udgivet 5 juni 2019
Længde 236 sider
Genrer Biology, life sciences
Sprog English
Format epub
Beskyttelse LCP
ISBN 9780429557637

Beskrivelse

Published in 1988: It is the purpose of this book to outline and detail the many steps which are involved in bringing a fermentation product to market.