Crop Improvement e-bog
2190,77 DKK
(inkl. moms 2738,46 DKK)
The improvement of crop species has been a basic pursuit since cultivation began thousands of years ago. To feed an ever increasing world population will require a great increase in food production. Wheat, corn, rice, potato and few others are expected to lead as the most important crops in the world. Enormous efforts are made all over the world to document as well as use these resources. Eve...
E-bog
2190,77 DKK
Forlag
Springer
Udgivet
13 juni 2013
Genrer
Genetics (non-medical)
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781461470281
The improvement of crop species has been a basic pursuit since cultivation began thousands of years ago. To feed an ever increasing world population will require a great increase in food production. Wheat, corn, rice, potato and few others are expected to lead as the most important crops in the world. Enormous efforts are made all over the world to document as well as use these resources. Everybody knows that the introgression of genes in wheat provided the foundation for the "e;Green Revolution"e;. Later also demonstrated the great impact that genetic resources have on production. Several factors are contributing to high plant performance under different environmental conditions, therefore an effective and complementary use of all available technological tools and resources is needed to meet the challenge.