Genetics, Genomics and Breeding of Sorghum e-bog
436,85 DKK
(inkl. moms 546,06 DKK)
Sorghum is one of the hardiest crop plants in modern agriculture and also one of the most versatile. Its seeds provide calorie for food and feed, stalks for building and industrial materials and its juice for syrup. This book provides an in-depth review of the cutting-edge knowledge in sorghum genetics and its applications in sorghum breeding. Each
E-bog
436,85 DKK
Forlag
CRC Press
Udgivet
8 juli 2014
Længde
366 sider
Genrer
Genetics (non-medical)
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781482210095
Sorghum is one of the hardiest crop plants in modern agriculture and also one of the most versatile. Its seeds provide calorie for food and feed, stalks for building and industrial materials and its juice for syrup. This book provides an in-depth review of the cutting-edge knowledge in sorghum genetics and its applications in sorghum breeding. Each