Metabolism and Molecular Physiology of Saccharomyces Cerevisiae (e-bog) af -
Schweizer, Michael (redaktør)

Metabolism and Molecular Physiology of Saccharomyces Cerevisiae e-bog

2190,77 DKK (inkl. moms 2738,46 DKK)
Since the publication of the best-selling first edition, much has been discovered about Saccharomyces cerevisiae, the single-celled fungus commonly known as baker's yeast or brewer's yeast that is the basis for much of our understanding of the molecular and cellular biology of eukaryotes. This wealth of new research data demands our attention and r
E-bog 2190,77 DKK
Forfattere Schweizer, Michael (redaktør)
Forlag CRC Press
Udgivet 27 april 2004
Længde 480 sider
Genrer Molecular biology
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781134425082
Since the publication of the best-selling first edition, much has been discovered about Saccharomyces cerevisiae, the single-celled fungus commonly known as baker's yeast or brewer's yeast that is the basis for much of our understanding of the molecular and cellular biology of eukaryotes. This wealth of new research data demands our attention and r