Introduction to Modern Biochemistry 3e e-bog
436,85 DKK
(inkl. moms 546,06 DKK)
Introduction to Modern Biochemistry, Fourth Edition provides a better understanding of the chemical background of biological phenomena. The book presents an introduction and a survey of the facts and concepts of biochemistry. The text is intended to be an instructional material. Topics of general importance, such as the generation and utilization of free energy, the role of genes in protein an...
E-bog
436,85 DKK
Forlag
Academic Press
Udgivet
1 juni 1975
Længde
560 sider
Genrer
Botany and plant sciences
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9780323162197
Introduction to Modern Biochemistry, Fourth Edition provides a better understanding of the chemical background of biological phenomena. The book presents an introduction and a survey of the facts and concepts of biochemistry. The text is intended to be an instructional material. Topics of general importance, such as the generation and utilization of free energy, the role of genes in protein and enzyme synthesis, and the importance of the submicroscopic structure of the cell in biochemical reactions, are emphasized. No distinction between descriptive biochemistry and dynamic biochemistry are made, for the sake of simplicity and better comprehension of concepts presented in the book. Students, biochemists, biologists, pharmacists, and medical practitioners will find this book as a good reference.