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  3. Capillary Gas Chromotography in Food Control and Research
Capillary Gas Chromotography in Food Control and Research (e-bog) af Wittkowski, R.
Wittkowski, R. (forfatter)

Capillary Gas Chromotography in Food Control and Research e-bog

436,85 DKK (inkl. moms 546,06 DKK)
This book offers a comprehensive survey on the possibilities, applications, and new developments of capillary gas chromatography for the complete range of examinations of food and raw material. It is intended for food scientists/chemists, food technologists, and nutritionists.
E-bog 436,85 DKK
Kan læses i vores apps til iPhone/iPad og Android.
Forfattere Wittkowski, R. (forfatter)
Forlag CRC Press
Udgivet 17 december 2020
Længde 300 sider
Genrer Technology: general issues
Sprog English
Format epub
Beskyttelse LCP
ISBN 9781000159950

Beskrivelse

This book offers a comprehensive survey on the possibilities, applications, and new developments of capillary gas chromatography for the complete range of examinations of food and raw material. It is intended for food scientists/chemists, food technologists, and nutritionists.