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  3. Coloring of Food, Drugs, and Cosmetics
Coloring of Food, Drugs, and Cosmetics (e-bog) af Otterstatter, Gisbert
Otterstatter, Gisbert (forfatter)

Coloring of Food, Drugs, and Cosmetics e-bog

2921,57 DKK (inkl. moms 3651,96 DKK)
&quote;Provides a wide range of information on the composition, utilization, and evaluation of colorants and pigments in food, pharmaceuticals, and cosmetic products. Tabulates key data for food, drug, and cosmetic colorants by Color Index Numbers. Thoroughly describes the relationships between coloring reactions.&quote;
E-bog 2921,57 DKK
Kan læses i vores apps til iPhone/iPad og Android.
Forfattere Otterstatter, Gisbert (forfatter)
Forlag CRC Press
Udgivet 4 januar 1999
Længde 404 sider
Genrer TDCJ
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781482270082

Beskrivelse

"e;Provides a wide range of information on the composition, utilization, and evaluation of colorants and pigments in food, pharmaceuticals, and cosmetic products. Tabulates key data for food, drug, and cosmetic colorants by Color Index Numbers. Thoroughly describes the relationships between coloring reactions."e;