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Fruit and Vegetable Quality (e-bog) af -
Bruckner, Bernhard (redaktør)

Fruit and Vegetable Quality e-bog

546,47 DKK (inkl. moms 683,09 DKK)
Improved quality requires integration across business functions and scientific disciplines. Based on this premise, Fruit and Vegetable Quality: An Integrated View presents 15 unique perspectives on achieving greater quality and guidance for a more integrated approach to postharvest handling and fruit and vegetable research.Designed for anyo
E-bog 546,47 DKK
Kan læses i vores apps til iPhone/iPad og Android.
Forfattere Bruckner, Bernhard (redaktør)
Forlag CRC Press
Udgivet 18 april 2000
Længde 352 sider
Genrer Food and beverage technology
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781482293937

Beskrivelse

Improved quality requires integration across business functions and scientific disciplines. Based on this premise, Fruit and Vegetable Quality: An Integrated View presents 15 unique perspectives on achieving greater quality and guidance for a more integrated approach to postharvest handling and fruit and vegetable research.Designed for anyo