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Oil Extraction and Analysis (e-bog) af Luthria, D. L.
Luthria, D. L.

Oil Extraction and Analysis e-bog

436,85 DKK
This book contains papers from the symposium "e;Critical Issues, Current and Emerging Technologies for Determination of Crude Fat Content in Food, Feed and Seeds,"e; held in 2003 at the AOCS Annual Meeting in Kansas City, Missouri. The topics covered give a broad perspective of the challenges and issues of the value-added enhanced products. This book w
E-bog 436,85 DKK
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Forfattere Luthria, D. L. (forfatter)
Forlag AOCS Publishing
Udgivet 07.06.2019
Længde 288 sider
Genrer Food and beverage technology
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781439822340

This book contains papers from the symposium "e;Critical Issues, Current and Emerging Technologies for Determination of Crude Fat Content in Food, Feed and Seeds,"e; held in 2003 at the AOCS Annual Meeting in Kansas City, Missouri. The topics covered give a broad perspective of the challenges and issues of the value-added enhanced products. This book w