Postharvest Technology of Perishable Horticultural Commodities (e-bog) af -
Yahia, Elhadi M. (redaktør)

Postharvest Technology of Perishable Horticultural Commodities e-bog

2921,57 DKK (inkl. moms 3651,96 DKK)
Postharvest Technology of Perishable Horticultural Commodities describes all the postharvest techniques and technologies available to handle perishable horticultural food commodities. It includes basic concepts and important new advances in the subject. Adopting a thematic style, chapters are organized by type of treatment, with sections devoted to postharvest risk factors and their amelioratio...
E-bog 2921,57 DKK
Forfattere Yahia, Elhadi M. (redaktør)
Udgivet 16 juli 2019
Længde 750 sider
Genrer Food and beverage technology
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9780128132777
Postharvest Technology of Perishable Horticultural Commodities describes all the postharvest techniques and technologies available to handle perishable horticultural food commodities. It includes basic concepts and important new advances in the subject. Adopting a thematic style, chapters are organized by type of treatment, with sections devoted to postharvest risk factors and their amelioration. Written by experts from around the world, the book provides core insights into identifying and utilizing appropriate postharvest options for maximum results. Presents the most recent developments in processing technologies in a single volume Includes a wide range of perishable products, thus allowing for translational insight Appropriate for students and professionals Written by experts as a reference resource