Processing Fruits (e-bog) af -

Processing Fruits e-bog

2921,57 DKK (inkl. moms 3651,96 DKK)
The new edition of this highly acclaimed reference provides comprehensive and current information on a wide variety of fruits and processes. Revised and updated by an international team of contributors, the second edition includes the latest advances in processing technology, scientific research, and regulatory requirements. Expanded coverage inclu
E-bog 2921,57 DKK
Forfattere Ramaswamy, Hosahalli S. (redaktør)
Forlag CRC Press
Udgivet 30 august 2004
Længde 864 sider
Genrer Food and beverage technology
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781420040074
The new edition of this highly acclaimed reference provides comprehensive and current information on a wide variety of fruits and processes. Revised and updated by an international team of contributors, the second edition includes the latest advances in processing technology, scientific research, and regulatory requirements. Expanded coverage inclu