Science and Strategies for Safe Food (e-bog) af Ghonkrokta, Surender S.

Science and Strategies for Safe Food e-bog

403,64 DKK (inkl. moms 504,55 DKK)
Food system has become complex with globalisation and there are stringent requirements from food business operators. In this respect there is a need to bring together aspects of food security, food safety management, food quality management, food analysis and risk analysis. This book focuses on all these aspects hence it would find wide application amongst academia, researchers, food regulators...
E-bog 403,64 DKK
Forfattere Ghonkrokta, Surender S. (forfatter)
Forlag CRC Press
Udgivet 25 maj 2017
Længde 222 sider
Genrer Food and beverage technology
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9781351775120
Food system has become complex with globalisation and there are stringent requirements from food business operators. In this respect there is a need to bring together aspects of food security, food safety management, food quality management, food analysis and risk analysis. This book focuses on all these aspects hence it would find wide application amongst academia, researchers, food regulators, auditors and consumers.