Networks and Devices Using Planar Transmissions Lines e-bog
359,43 DKK
(inkl. moms 449,29 DKK)
A single text that incorporates all of the theoretical principles and practical aspects of planar transmission line devices - since the early development of striplines, it has been sought by countless microwave engineers, researchers, and students. With the publication of Networks and Devices Using Planar Transmission Lines, the search for that one authoritative resource is over. This is more t...
E-bog
359,43 DKK
Forlag
CRC Press
Udgivet
3 oktober 2018
Længde
644 sider
Genrer
THX
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9781420039689
A single text that incorporates all of the theoretical principles and practical aspects of planar transmission line devices - since the early development of striplines, it has been sought by countless microwave engineers, researchers, and students. With the publication of Networks and Devices Using Planar Transmission Lines, the search for that one authoritative resource is over. This is more than just a handbook, much more than a theoretical treatment. It's the ideal integration of the theory and applications of planar transmission lines and devices. Striplines, microstrips, slot lines, coplanar waveguides and strips, phase shifters, hybrids, and more - the author examines them all. For each type of structure, his treatment is complete and self-contained, including:Geometric characteristicsElectric and magnetic field linesSolution techniques for the electromagnetic problemQuasi-static, coupled modes, and full wave analysis methodsDesign equationsAttenuationPractical considerationsOf particular interest is the author's comprehensive treatment of planar ferrimagnetic devices, such as phase shifters, isolators, and circulators, and three appendices dedicated to the theoretical aspects of ferrimagetism. Five other appendices provide thorough reviews of various theoretical concepts implicit in the body of the work, such as wave theory, the external properties of networks, and resonant circuits.