Encyclopaedia Of Agriculture (Elements Of Agriculture) e-bog
25,00 DKK
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Agriculture is the science or occupation of cultivating land and rearing crops and livestock. Since food is the most basic necessity for human survival, Agriculture is of utmost importance and thus agriculture sector occupies prominent position in the national economy. The present work, encyclopaedic in nature, contains authoritative description of all vital aspects of Agriculture. Supported by...
E-bog
25,00 DKK
Forlag
Anmol Publications PVT. LTD.
Udgivet
30 juni 2005
Længde
288 sider
Genrer
Agriculture and farming
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9789353143244
Agriculture is the science or occupation of cultivating land and rearing crops and livestock. Since food is the most basic necessity for human survival, Agriculture is of utmost importance and thus agriculture sector occupies prominent position in the national economy. The present work, encyclopaedic in nature, contains authoritative description of all vital aspects of Agriculture. Supported by facts and figures, this work will prove beneficial and useful for students, researchers, agricultural scientists and policy planners in the field.