Encyclopaedia of Soil Microbiology and Soil Biotechnology e-bog
2921,57 DKK
(inkl. moms 3651,96 DKK)
Soil microbiology is the study of organisms in soil, their functions, and how they affect soil properties. It is believed that between two and four billion years ago, the first ancient bacteria and microorganisms came about in Earth's primitive seas. These bacteria could fix nitrogen, in time multiplied and as a result released oxygen into the atmosphere. This release of oxygen led to more adva...
E-bog
2921,57 DKK
Forlag
Anmol Publications PVT. LTD.
Udgivet
30 juni 2014
Længde
294 sider
Genrer
Agricultural science
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9789387846876
Soil microbiology is the study of organisms in soil, their functions, and how they affect soil properties. It is believed that between two and four billion years ago, the first ancient bacteria and microorganisms came about in Earth's primitive seas. These bacteria could fix nitrogen, in time multiplied and as a result released oxygen into the atmosphere. This release of oxygen led to more advanced microorganisms. Microorganisms in soil are important because they affect the structure and fertility of different soils. Soil microorganisms can be classified as bacteria, actinomycetes, fungi, algae, and protozoa. Each of these groups has different characteristics that define the organisms and different functions in the soil it lives in. It introduces students to newly emerging field of soil biotechnology. The extensive glossary and index has been given at the end for easy study reference in understanding.