Encyclopaedia of Soil Microbiology and Soil Biotechnology (e-bog) af Singh, Parmeshwar
Singh, Parmeshwar (forfatter)

Encyclopaedia of Soil Microbiology and Soil Biotechnology e-bog

2921,57 DKK (inkl. moms 3651,96 DKK)
Soil microbiology is the study of organisms in soil, their functions, and how they affect soil properties. It is believed that between two and four billion years ago, the first ancient bacteria and microorganisms came about in Earth's primitive seas. These bacteria could fix nitrogen, in time multiplied and as a result released oxygen into the atmosphere. This release of oxygen led to more adva...
E-bog 2921,57 DKK
Forfattere Singh, Parmeshwar (forfatter)
Udgivet 30 juni 2014
Længde 294 sider
Genrer Agricultural science
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9789387846876
Soil microbiology is the study of organisms in soil, their functions, and how they affect soil properties. It is believed that between two and four billion years ago, the first ancient bacteria and microorganisms came about in Earth's primitive seas. These bacteria could fix nitrogen, in time multiplied and as a result released oxygen into the atmosphere. This release of oxygen led to more advanced microorganisms. Microorganisms in soil are important because they affect the structure and fertility of different soils. Soil microorganisms can be classified as bacteria, actinomycetes, fungi, algae, and protozoa. Each of these groups has different characteristics that define the organisms and different functions in the soil it lives in. It introduces students to newly emerging field of soil biotechnology. The extensive glossary and index has been given at the end for easy study reference in understanding.