Pig Keeping - Housing, Feeding and General Management e-bog
83,35 DKK
(inkl. moms 104,19 DKK)
This book is a complete guide to all aspects of pig keeping. Full of practical advice, instruction, and useful diagrams and photos, it focuses mainly on the three most important aspects of pig keeping - Housing, Feeding and General Management. Contents Include : Policies in Perspective Choosing the System Housing Pig Keeping Equipment Feeding in Theory Feeding In Practice Feeding A Matter of Ch...
E-bog
83,35 DKK
Forlag
Hesperides Press
Udgivet
14 juli 2020
Længde
252 sider
Genrer
Animal husbandry
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9781528761338
This book is a complete guide to all aspects of pig keeping. Full of practical advice, instruction, and useful diagrams and photos, it focuses mainly on the three most important aspects of pig keeping - Housing, Feeding and General Management. Contents Include : Policies in Perspective Choosing the System Housing Pig Keeping Equipment Feeding in Theory Feeding In Practice Feeding A Matter of Choice Breeding Better Pigs Management Breeding Stock Management Farrowing Management Rearing Management Fattening Health and Disease Copper or Gold? Grading Standards for Bacon Pigs Price Conversion Table Chemical Analyses of Feeding Stuffs Standard Rations for Home Mixing Useful Addresses Notifiable Diseases of Pigs Pork, Bacon or Heavy Hog? Standards of Performance for Breeding and Fattening Pigs References