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Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck (e-bog) af Benediktsson, Chef Sigurbjorn
Benediktsson, Chef Sigurbjorn (forfatter)

Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck e-bog

33,72 DKK (inkl. moms 42,15 DKK)
In this book we go over the main ingredient on your plate. Fish, lamb, chicken and so on. We have some great tasting flavor combinations and few tricks and tips. The book is not all about the recipes. It should help people to open their mind to new things both flavors and methods. And its up to you and every reader to hit the start button on their creativity and imagination.
E-bog 33,72 DKK
Kan læses i vores apps til iPhone/iPad og Android.
Forfattere Benediktsson, Chef Sigurbjorn (forfatter)
Forlag AuthorHouse UK
Udgivet 1 august 2014
Længde 112 sider
Genrer Cookery / food and drink / food writing
Sprog English
Format epub
Beskyttelse LCP
ISBN 9781496987143

Beskrivelse

In this book we go over the main ingredient on your plate. Fish, lamb, chicken and so on. We have some great tasting flavor combinations and few tricks and tips. The book is not all about the recipes. It should help people to open their mind to new things both flavors and methods. And its up to you and every reader to hit the start button on their creativity and imagination.