Bride's Cook Book (e-bog) af Briggs, Edgar William
Briggs, Edgar William (forfatter)

Bride's Cook Book e-bog

68,60 DKK (inkl. moms 85,75 DKK)
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Consumption of all meats, including poultry, should be reduced as nearly as possible to 2 pounds per week per person over four years of age. Milk' Fresh milk and milk in evaporated and condensed form, and cheese,...
E-bog 68,60 DKK
Forfattere Briggs, Edgar William (forfatter)
Udgivet 27 november 2019
Genrer General cookery and recipes
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9780243609321
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Consumption of all meats, including poultry, should be reduced as nearly as possible to 2 pounds per week per person over four years of age. Milk' Fresh milk and milk in evaporated and condensed form, and cheese, may be liberally used.