Dansk
Corn Cook Book e-bog
59,77 DKK
(inkl. moms 74,71 DKK)
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Toss the dry ingredients lightly into a measuring cup, heap it slightly, and level it with a knife. Shortening, such as but ter, lard and other fats, are packed solidly into both cup and spoon, and leveled with a...
E-bog
59,77 DKK
Forlag
Forgotten Books
Udgivet
27 november 2019
Genrer
General cookery and recipes
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9780243640522
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Toss the dry ingredients lightly into a measuring cup, heap it slightly, and level it with a knife. Shortening, such as but ter, lard and other fats, are packed solidly into both cup and spoon, and leveled with a knife. A tablespoon is measured level. A teaspoon is measured level.