Fish and Oyster Book e-bog
68,60 DKK
(inkl. moms 85,75 DKK)
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. The little neck clams are generally served raw, and are far preferable to the large clams, being more tender and finer flavored. They are in season from May rst to September Ist.
E-bog
68,60 DKK
Forlag
Forgotten Books
Udgivet
27 november 2019
Genrer
General cookery and recipes
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9780243665587
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. The little neck clams are generally served raw, and are far preferable to the large clams, being more tender and finer flavored. They are in season from May rst to September Ist.